Employee Appreciation & Chili Cook-Off at Medilodge of Capital Area


Medilodge of Capital Area had a blast at their Employee Appreciation & Chili Cook-Off last week!

We had a Pumpkin Ale Chili, White Chicken Chili, and Fajita Chili.
Dion, one of our cooks took home the prize and bragging rights! A big congrats to Dion, and the rest of our crew for participating.

We’d also like to extend a huge THANK YOU to McLaren Home Health & Hospice for providing cider, donuts, and much-needed massages for our employees! We are so thankful for your generosity!

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